{"id":12497,"date":"2025-07-15T15:12:56","date_gmt":"2025-07-15T13:12:56","guid":{"rendered":"https:\/\/iczechy.pl\/?p=12497"},"modified":"2025-07-17T15:21:56","modified_gmt":"2025-07-17T13:21:56","slug":"grill-w-czechach","status":"publish","type":"post","link":"https:\/\/iczechy.pl\/index.php\/2025\/07\/15\/grill-w-czechach\/","title":{"rendered":"W Czechach lato pachnie grillem. Najcz\u0119\u015bciej tym na w\u0119giel"},"content":{"rendered":"

Gdy tylko robi si\u0119 cieplej, ogr\u00f3dki, tarasy i balkony w Czechach zamieniaj\u0105 si\u0119 w prowizoryczne kuchnie pod chmurk\u0105. W powietrzu unosi si\u0119 zapach pieczonego mi\u0119sa i warzyw, a grillowanie staje si\u0119 nieod\u0142\u0105cznym elementem letniego stylu \u017cycia naszych po\u0142udniowych s\u0105siad\u00f3w. Ale jaki grill wybra\u0107? Okazuje si\u0119, \u017ce Czesi wci\u0105\u017c najch\u0119tniej si\u0119gaj\u0105 po modele na w\u0119giel drzewny.<\/strong><\/p>\n

Grill na w\u0119giel? Dla wi\u0119kszo\u015bci Czech\u00f3w to klasyka<\/h3>\n

Z danych opublikowanych przez sie\u0107 sklep\u00f3w PLANEO<\/a><\/strong> wynika, \u017ce niemal 36% Czech\u00f3w preferuje grille na w\u0119giel drzewny<\/strong>. Na drugim miejscu znalaz\u0142y si\u0119 grille elektryczne \u2013 korzysta z nich 31,5% badanych, a gazowe modele wybiera co \u00f3smy respondent<\/strong>.<\/p>\n

\u2014 Kiedy tylko pojawiaj\u0105 si\u0119 pierwsze ciep\u0142e dni, zainteresowanie grillami gwa\u0142townie ro\u015bnie. Widzimy te\u017c ciekawy trend: wielu klient\u00f3w kupuje grille pod koniec sezonu, gdy pojawiaj\u0105 si\u0119 wyprzeda\u017ce, i odk\u0142ada je na przysz\u0142y rok. A w listopadzie i grudniu zn\u00f3w sprzedaj\u0105 si\u0119 grille \u2014 tyle \u017ce elektryczne, bo to popularny pomys\u0142 na prezent \u2014<\/em> m\u00f3wi Dominik Dolej\u0161, <\/strong>dyrektor marketingu w PLANEO.<\/p>\n

Gaz, w\u0119giel, pr\u0105d \u2013 co wybra\u0107?<\/h3>\n

Na rynku dominuj\u0105 trzy podstawowe rodzaje grilli: na w\u0119giel, gazowe i elektryczne<\/strong>. Ka\u017cdy z nich ma swoje plusy i minusy, dlatego warto zastanowi\u0107 si\u0119, co najlepiej pasuje do naszych potrzeb.<\/p>\n

\u2014 Smak z grilla to nie tylko przypieczone mi\u0119so, ale te\u017c aromat, kt\u00f3ry powstaje, gdy t\u0142uszcz kapie na roz\u017carzony w\u0119giel. To w\u0142a\u015bnie ta reakcja daje klasyczny zapach grillowania<\/strong> \u2014<\/em> t\u0142umaczy Ji\u0159\u00ed Zeman, <\/strong>szef kuchni restauracji Ristorante Fabiano z grupy IN CATERING. \u2014 Grille gazowe staraj\u0105 si\u0119 to imitowa\u0107 przy pomocy kamieni lawowych albo specjalnych listew aromatyzuj\u0105cych, ale to jednak nie to samo.<\/em><\/p>\n

Wed\u0142ug Zemana, osoby pocz\u0105tkuj\u0105ce powinny rozwa\u017cy\u0107 zakup grilla gazowego, bo jest \u0142atwy w obs\u0142udze i szybko si\u0119 nagrzewa<\/strong>. Grille na w\u0119giel s\u0105 co prawda ta\u0144sze na start, ale ich eksploatacja kosztuje wi\u0119cej i wymaga do\u015bwiadczenia.<\/p>\n

Na co zwr\u00f3ci\u0107 uwag\u0119 przy zakupie grilla?<\/h3>\n

Przy wyborze grilla liczy si\u0119 nie tylko rodzaj zasilania, ale te\u017c wielko\u015b\u0107, jako\u015b\u0107 wykonania i dodatkowe funkcje.<\/p>\n

\u2014 Dla czteroosobowej rodziny polecamy grill z powierzchni\u0105 co najmniej 50 na 35 centymetr\u00f3w<\/strong> \u2014<\/em> radzi Dominik Dolej\u0161 z PLANEO. \u2014 Kluczowa jest te\u017c trwa\u0142o\u015b\u0107. Dobry grill powinien pos\u0142u\u017cy\u0107 przez kilka sezon\u00f3w, dlatego warto zwr\u00f3ci\u0107 uwag\u0119 na ruszt \u2013 najlepiej, je\u015bli b\u0119dzie z \u017celiwa lub wysokiej jako\u015bci stali nierdzewnej.<\/em><\/p>\n

Je\u015bli planujemy grillowa\u0107 wi\u0119ksze kawa\u0142ki mi\u0119sa, np. ca\u0142ego kurczaka, warto wybra\u0107 model z pokryw\u0105.<\/strong> \u2014 Pokrywa dzia\u0142a jak piekarnik konwekcyjny \u2014 utrzymuje sta\u0142\u0105 temperatur\u0119 i zapewnia r\u00f3wnomierne pieczenie \u2014<\/em> dodaje Zeman.<\/p>\n

Pelety \u2013 nowy trend na czeskim rynku<\/h3>\n

Coraz wi\u0119cej Czech\u00f3w si\u0119ga po grille na drewniane pelety<\/strong>. To rozwi\u0105zanie \u0142\u0105czy tradycyjny aromat drewna z wygod\u0105 obs\u0142ugi.<\/p>\n

\u2014 W\u0119giel drzewny ma sw\u00f3j niepowtarzalny klimat, ale jest bardzo zale\u017cny od jako\u015bci paliwa i pogody. Pelety to wygodniejsza alternatywa, a zapach pozostaje wyj\u0105tkowy \u2014<\/em> ocenia Ji\u0159\u00ed Zeman.<\/p>\n

Nie wiesz, co wybra\u0107? Czesi stawiaj\u0105 na fachowe doradztwo<\/h3>\n

Sie\u0107 PLANEO, kt\u00f3ra przeprowadzi\u0142a badanie, oferuje klientom pomoc w wyborze sprz\u0119tu.<\/p>\n

\u2014 Nasi doradcy pomagaj\u0105 nie tylko przy wyborze grilla, ale te\u017c akcesori\u00f3w, kt\u00f3re pozwalaj\u0105 znacznie poszerzy\u0107 mo\u017cliwo\u015bci przygotowywania potraw<\/strong> \u2014<\/em> m\u00f3wi Karel Moravec, <\/strong>dyrektor sieci sprzeda\u017cy PLANEO.<\/p>\n

W ofercie znajduj\u0105 si\u0119 tak\u017ce przed\u0142u\u017cone gwarancje, ubezpieczenia od przypadkowego uszkodzenia czy mo\u017cliwo\u015b\u0107 zakupu na raty. Klienci mog\u0105 por\u00f3wna\u0107 modele zar\u00f3wno w sklepach stacjonarnych, jak i w sklepie internetowym.<\/p>\n

Czechy grilluj\u0105 na ca\u0142ego<\/h3>\n

Jak pokazuje sonda\u017c przeprowadzony przez PLANEO na pocz\u0105tku lipca 2025 roku, Czesi nie wyobra\u017caj\u0105 sobie lata bez grillowania<\/strong>. Z badania przeprowadzonego w\u015br\u00f3d 1036 os\u00f3b wynika, \u017ce w ich ogrodach najcz\u0119\u015bciej znajdziemy w\u0142a\u015bnie grille na w\u0119giel drzewny.<\/p>\n

PLANEO to jedna z najwi\u0119kszych sieci sklep\u00f3w z elektronik\u0105 w Czechach. Nale\u017cy do czeskiej grupy FAST \u010cR i dzia\u0142a pod skrzyd\u0142ami mi\u0119dzynarodowego holdingu PPF Group oraz EC Investments. Obecnie posiada ponad 110 plac\u00f3wek na terenie ca\u0142ego kraju<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Gdy tylko robi si\u0119 cieplej, ogr\u00f3dki, tarasy i balkony w Czechach zamieniaj\u0105 si\u0119 w prowizoryczne kuchnie pod chmurk\u0105. W powietrzu unosi si\u0119 zapach pieczonego mi\u0119sa i warzyw, a grillowanie staje si\u0119 nieod\u0142\u0105cznym elementem letniego stylu \u017cycia naszych po\u0142udniowych s\u0105siad\u00f3w. Ale…<\/p>\n","protected":false},"author":7,"featured_media":12498,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[2,219,24],"tags":[],"class_list":["post-12497","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plus","category-wszystkie-materialy","category-kultura-kulinarna-w-czechach"],"yoast_head":"\nGrill w Czechach \u2013 lato pachnie grillem, najcz\u0119\u015bciej tym na w\u0119giel» iCzechy.pl<\/title>\n<meta name=\"description\" content=\"Grill w Czechach to obowi\u0105zkowy element lata. 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